South China Morning Post
https://www.scmp.com/cooking/recipe/steamed-eggplant-spicy-sesame-sauce/article/3026747
Steamed eggplant with with spicy sesame sauce - a quick, easy recipe
Eggplants are great to cook with because they absorb flavours of other ingredients. Frying them means they suck up oil - steaming them avoids the issue. This makes enough for another day.