South China Morning Post
https://www.scmp.com/cooking/recipe/philippine-pork-belly-adobo/article/3032009
Pork belly adobo recipe, a Filipino favourite
Take some pork belly, a lot of garlic, some vinegar, soy sauce, sugar and bay leaves, add pepper, and make this boldly flavoured dish in half an hour. A national treasure in the Philippines, it's said every Filipino has their own recipe.